Three Egg French Omelette | Jean Imbert

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Want to break tradition of an ordinary omelette? Honestly, this will change how to make an omelette forever. Light, airy and melt in your mouth... this ticks ALL the boxes. You'll be amazed with what you can do with just 3 eggs and some seasoning.
Jean is a high end chef from Paris and is the star of Top Chef - France. His cooking is dynamic and exciting, and if you ever find yourself passing through the city, make sure you check him out, he is cooking up his masterpieces at l'Acajou ().
How do you do your omelettes? Do you have any exciting suggestions for Jean because he is really excited to hear your variations. Any unusual toppings? Let us know in the comments box below.
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